Description
In the United States, more than 10 million people have osteoporosis, and another 43 million have low bone mass. Proper nutrition is an integral part of maintaining healthy bones. In this session, Renee Euler demonstrates three easy and delicious recipes while discussing the primary food sources critical for bone health and highlighting dietary patterns that support strong bones. Leave with realistic strategies for eating for bone health! Recipes and tastings are provided. Limited enrollment.
Renee Euler is a registered dietitian nutritionist in private practice specializing in gastrointestinal disorders. She is the chair of the local chapter of the National Celiac Association, a support group for those with gluten-related disorders like celiac disease and non-celiac wheat sensitivity.