Description
Join us for a fun and festive cooking demonstration focused on recipes perfect for holiday gatherings. Learn how to create delicious dishes that are simple to prepare, light on effort, big on flavor, and leaves you feeling good—so you can spend more time with guests and less time in the kitchen. Whether you’re hosting a dinner or bringing a dish to share, you’ll leave with practical tips and inspiring ideas for the season! Recipes and tastings are provided. Limited enrollment.
Fallon Bader, registered dietitian nutritionist (RDN), completed her bachelor’s in nutrition at Penn State University, dietetic internship at Cornell University, and master’s in health education at UNM. Chef Bader has taught hundreds of people how to confidently prepare delicious seasonal meals!